Plumbing in South Lake Union: Lab Towers, Busy Kitchens and Old Warehouse Bones

Plumbing in South Lake Union: Lab Towers, Busy Kitchens and Old Warehouse Bones

South Lake Union looks like a new neighbourhood, but a lot of what sits under it is not. The office and lab towers went up on blocks that used to hold warehouses, laundries, auto shops and light industry, and plenty of the buildings that survived from that era have been converted rather than replaced. For anyone managing a business there, that mix shapes the plumbing problems more than the age of any single building does.

Towers, labs and the systems nobody sees

The newer buildings around Westlake, Terry and Fairview tend to be tall and tightly packed, with booster pumps, pressure-reducing stations on different floors and long vertical risers. When something goes wrong in a building like that, it rarely stays on one floor. A failed pressure-reducing valve can send high pressure into fixtures on several levels at once, and a leak at a riser joint tends to show up two floors below where it started.

Lab space adds its own layer. Research tenants often have separate waste lines for lab sinks, neutralization tanks before that waste reaches the public sewer, and purified water loops that have nothing to do with the domestic supply. Those systems need people who understand why they are separated, because cross-connecting them, even temporarily during a repair, is exactly what the building was designed to prevent. Backflow assemblies on these lines are not decoration; they need regular testing, and a missed test is the kind of thing that turns up during a tenant change.

Ground floors that work hard

Walk along Westlake or Harrison and most of the street level is restaurants, coffee counters and small food businesses, with apartments or offices stacked above. Those kitchens put a heavy load on drains. Grease interceptors that are undersized or skipped on the pumping schedule back up into prep sinks, and the smell finds its way into lobbies and stairwells. Where a restaurant has replaced an older tenant, the drain layout under the slab sometimes still reflects the old use, which explains a lot of slow floor drains.

Grease interceptor lid in the floor of a ground-floor restaurant kitchen under a mixed-use building

A routine that actually gets followed matters more here than any single fix. Our own notes on keeping a business's plumbing on a maintenance schedule cover the basics: who checks the interceptor, who tests the backflow devices, and who has the keys to the mechanical room when something leaks on a Sunday.

Low ground near the lake

The blocks closest to Lake Union sit low, and much of the shoreline area is built on fill. Basements and below-grade parking there can deal with groundwater and with drainage that has very little fall toward the sewer. Sump systems and sewage ejectors are common in those garages, and they tend to be ignored until an alarm goes off. Checking the float switches and the alarm wiring before the wet season is cheaper than pumping out a parking level.

Old brick and new tenants

The converted warehouse buildings are often the most interesting spaces in the neighbourhood and the trickiest to plumb. Cast iron drains, galvanized supply lines patched with copper and later PEX, and floor drains in odd places are all normal. When a tech tenant moves into a former printing plant and wants a kitchen, showers and more restrooms, the existing lines usually need to be traced and sized before anything new is tied in. Skipping that step is how a beautiful buildout ends up with a drain that gurgles every time someone runs the dishwasher.

Working around construction

South Lake Union has rarely gone long without a crane on the skyline. Construction next door can disturb old side sewers, shift the water service to an older building, or leave sediment in lines after the utility does work in the street. If water pressure or drain behaviour changes after nearby work starts, that is worth checking promptly rather than waiting to see if it settles down. The same goes for sorting out a recurring drain or pressure issue in an older building, where the cause is often a mix of age and a recent change nearby.

For a closer look at what a local crew handles in this part of the city, from tower mechanical rooms to restaurant drains and old warehouse conversions, see www.plumberseattle.us.com/plumber/south-lake-union and compare it against what your building actually has in its basement.